Our award winning Bacon is made in store using our own dry cure and traditional methods, which have been used by McConnell’s for over 50 years.

Pork (97%), Cure (Sugar, Salt, Preservatives, Acidity Regulator, Antioxidant)

KJ    1102
KCAL    265
Fat    18.4g
Of Which Saturates    6.7g
Carbohydrates     11.6g
Of Which Sugars     11.2g
Protein    13.4g
Salt     11.4g